Abstract

PHENOLOGICAL, BIOMETRIC AND MORPHOLOGICAL CHARACTERISTICS OF DIFFERENT BULB ONION VARIETY ACCESSIONS

Nesrin Huseynzade*, Ph.D.

ABSTRACT

This paper aimed to study phonological, biometric and morphological characteristics of local and imported bulb onion variety accessions. There were total 34 variety accessions studied, 2 local variety from Vegetable Scientific-Research Institute and 32 imported varieties. 34 sortname and country of origin: Local (Sabir and Hovsan); Turkey (Barakat, Mor Soghan, Beyaz soghan, Tekirdagh soghan, Casta, Beta Panko, Red Amposta, Betaki, Panko, Metan, Erkenci, Valenciana); Uzbekistan (Karatalskiy); Tajikistan (Peshpazak, Ispanskiy mestnıy, Mayskiy, Hissor); Ukraine (Khalchedon); America (Walla walla, Gırmızı bash soghan, Primero); The Netherlands (Red Baron, Shalot, Stardast, Rocardo); Spain (Sweet spanish yellow, Ispanyol beyaz soghan, Delfos); İtaly (Sarı Parma soghan, Lilia); Great Britain (Brown Pickling); India (Poona Red).

Keywords: Bulb onion, Shallot, Phenological observation, Biometrical parameters, Morphological signs.