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| All | Since 2020 | |
| Citation | 6651 | 4087 |
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FORMULATION AND EVALUATION OF FACIAL GEL
Prathmesh Wanjari*, Pratik Bhagat and Priti Raut, Mahesh Gadge
ABSTRACT The cosmetic industry has experienced significant advancements, leading to an increased demand for innovative skincare products. Among these, face gels have become particularly popular due to their lightweight texture, hydrating properties, and versatility in addressing various skin concerns. Moringa (Moringa oleifera), highly regarded in facial cosmetics, is rich in nutrients such as antioxidants, vitamins, and minerals. This project explores the formulation of skincare products designed to deliver essential nutrients and moisture while targeting specific skin issues. Face gels are created using fusion, cold, and dispersion techniques, incorporating Carbopol 940, triethanolamine, and preservatives. The extracts are evaluated for their antioxidant,antibacterial, and antioxidant potential. The results indicate that the Extracts possess antioxidant and antibacterial properties, contributing to their skincare benefits. Keywords: . [Download Article] [Download Certifiate] |
