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BIOLOGICAL EVOLUTION OF IN-VITRO ANTI-INFLAMMATORY ACTIVITY OF TURMERIC
Shubham V. Tanpure*, Sanika Shinde, Priti More
ABSTRACT The in vitro anti-inflammatory efficacy of ethanolic (90 percent) extracts of the Plant Name was examined using the Inhibition of albumin denaturation method. The anti-inflammatory effect of the plant's ethanolic extract is equivalent to that of the anti-inflammatory drug Diclofenac. This activity must be 50% lower than that of the common drug Diclofenac. Keywords: Curcuma longa, Diclofenac, In-vitro Anti-Inflammatory Activity, Protein denaturation method. [Download Article] [Download Certifiate] |
